Add 1/2 tsp of chili powder and 1 tsp of ground cumin. Stir in salsa and cook until everything is combined and quinoa begins to dry out a little more, about … © Copyright 2020, 20 Things to Cook This Month That Have Nothing to Do With Thanksgiving, 15 Vegan Muffin Recipes for Easy Breakfasts, 15 Comfort Food Dinners That Start With Creamy Alfredo Sauce, 2-Ingredient Snacks That Are Too Easy Not to Make, Use Your Stale Bread in These Savory Bread Puddings, 13 Spiked Apple Cider Cocktails to Celebrate the Season, 15 Comfort Food Casseroles Inspired by World Cuisines, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 15 Ground Beef Soup Recipes for Easy Weeknight Dinners, Ground Turkey Slow Cooker Recipes for Easy Weeknight Meals, 11 Top Chicken Casseroles That Lean to the Healthy Side, 12 Classic Italian Recipes Made Easy in the Instant Pot, Nutrition Pour water into quinoa mixture. Stir beans and tomatoes into quinoa mixture, cover the saucepan again with the lid, and simmer until quinoa is tender and water is absorbed, about 5 minutes more. Going to give this 5 stars and haven't even tried it but the simple idea is wonderful even though I had a bit of a problem finding the vegi mix. this link is to an external site that may or may not meet accessibility guidelines. Heat oil in a large skillet over medium-high heat. When I was serving these babies up I was thinking … I'm giving this 4 stars because although it was super easy and hassle-free (that on its own is worth 5 stars!) the flavor was lacking and bland (3 stars). Stir beans and tomatoes into quinoa mixture, cover the … I didn't mix the cheese and sour cream in but instead served this on soft tortillas spread each tortilla with sour cream first then topped the mixture with shredded cheese and folded/rolled burrito-style. You saved Simple Mexican Quinoa to your. Information is not currently available for this nutrient. Congrats! 1 (15 ounce) can kidney beans, rinsed and drained, 1 (14.5 ounce) can diced tomatoes, drained. Heat olive oil in a large skillet over medium heat. Add comma separated list of ingredients to exclude from recipe. Serving up our Quinoa Stuffed Sweet Potatoes. Info. Ingredients 1 small red onion, chopped 3 cloves of garlic, minced 2 bell peppers, chopped (I used an orange and a red one) 1 cup quinoa, uncooked and pre-rinsed 1 1/2 cup vegetable broth 3 … Like another reviewed I had to add extra water and extra time to the quinoa to get it to steam up fluffy. I needed to use more Taco seasoning, and it may need some "crunch", like celery, or......? © Copyright 2020, 20 Things to Cook This Month That Have Nothing to Do With Thanksgiving, 15 Vegan Muffin Recipes for Easy Breakfasts, 15 Comfort Food Dinners That Start With Creamy Alfredo Sauce, 2-Ingredient Snacks That Are Too Easy Not to Make, Use Your Stale Bread in These Savory Bread Puddings, 13 Spiked Apple Cider Cocktails to Celebrate the Season, 15 Comfort Food Casseroles Inspired by World Cuisines, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 15 Ground Beef Soup Recipes for Easy Weeknight Dinners, Ground Turkey Slow Cooker Recipes for Easy Weeknight Meals, 11 Top Chicken Casseroles That Lean to the Healthy Side, 12 Classic Italian Recipes Made Easy in the Instant Pot, Nutrition 184 calories; protein 7.7g 16% DV; carbohydrates 32.8g 11% DV; fat 2.4g 4% DV; cholesterol 0mg; sodium 4.5mg. I liked that it was low salt and we could make it very low fat. Also, I used the Allrecipes top-rated recipe for taco seasoning rather than a packet from the store. Add the onion and bell … You saved Easy Mexican Quinoa to your. Think when I do make this and I will I'll add a bit of feta just for taste. It was tasty and a nice choice for healthy "comfort food " and it was pretty quick and inexpensive with mostly pantry staples on hand. I sprinkled a little more cheese on top when serving. Stir vegetable blend into quinoa. Percent Daily Values are based on a 2,000 calorie diet. I make this using 1 can of NSA black beans (drained and rinsed) 1 can of NSA corn (drained) 1 can of NSA diced tomatoes and a bouillon cube. This is my new favorite quinoa dish. Add half the minced garlic to the quinoa mixture and … … Great vegetarian meal. It is super simple. Your daily values may be higher or lower depending on your calorie needs. Most people won't think twice about serving basic cornbread when is on the table. Allrecipes is part of the Meredith Food Group. this link is to an external site that may or may not meet accessibility guidelines. Add comma separated list of ingredients to include in recipe. Stir Cheddar cheese into quinoa, spoon into bowls, and top each with a dollop of sour cream. I was craving Mexican, but didn't have a whole lot in the house, rather than go shopping I threw this together and liked it so much I figured I should share the recipe. Bring to a boil, reduce heat to low, cover the saucepan with a lid, and simmer for 15 minutes. Add comma separated list of ingredients to include in recipe. The only thing was it took mine about 6 more minutes to cook so that it wasn't soupy. This would also be tasty with some minced cilantro. You basically just sauté the onion and the garlic and then you add the rest of the ingredients and cook everything for … Nutrient information is not available for all ingredients. How to make easy mexican quinoa salad: Cook quinoa according to package directions. Congrats! 341 calories; protein 13.8g 28% DV; carbohydrates 41.3g 13% DV; fat 12.8g 20% DV; cholesterol 21.2mg 7% DV; sodium 1002.3mg 40% DV. Even adding salt helped a lot. But switching up your side dishes can bring a refreshing change to a classic comfort food dish. I also substituted canned diced tomatoes for the fresh. Garnish and serve.. … If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. To make it very low fat I just used olive oil spray initially and used fat free sour cream and fat free shredded cheddar. I added a diced yellow pepper. Nutrient information is not available for all ingredients. My husband loved it and said he'd be glad to eat it plain also--no tortilla and no sour cream and cheese either. We will make this regularly! How To Make This One Pan Mexican Quinoa The recipe is super simple. Mix undrained can of diced tomatoes with green chiles, taco seasoning mix, and chicken broth into quinoa … Bring to a boil, reduce heat to low, cover the saucepan with a lid, and simmer for 15 minutes. Stir in quinoa and taco seasoning; saute until fragrant, about 1 minute. Information is not currently available for this nutrient. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified.